It was a year ago that prominent Thoroughbred owner and St. John’s University alumnus and mega booster Mike Repole can recall being at Gulfstream Park with Red Storm men’s basketball coach Rick Pitino to watch the Curlin Florida Derby.

That combination of milk chocolate, caramel, nougat, and peanuts truly is satisfying. So, too, is the way the Snickers bar was named … especially for racehorse fans.

Minnesotan Franklin Clarence Mars developed a passion for candy making as a child when he had a mild case of polio. It was during that time that his mother, Alva, taught him how to hand-dip chocolate, so we owe Alva a debt of gratitude every time we inhale a Milky Way, a packet of M&M’s, or, yes, a Snickers.