Joel Stein Grew up in Edison, N.J., went to Stanford, and in 1997, became a staff writer for TIME. In 1998, he began writing his sophomoric humor column that now appears in the magazine every week. He’s also written 14 cover stories for TIME. Stein has contributed to The New Yorker, GQ, Esquire, Details, Food & Wine, Travel & Leisure, Businessweek, Wired, Real Simple, Sunset, Playboy, Elle, Los Angeles Times, and many more magazines. According to his bio, Stein has appeared as a talking head on any TV show that asks him.
Joel Stein Grew up in Edison, N.J., went to Stanford, and in 1997, became a staff writer for TIME. In 1998, he began writing his sophomoric humor column that now appears in the magazine every week. He’s also written 14 cover stories for TIME. Stein has contributed to The New Yorker, GQ, Esquire, Details, Food & Wine, Travel & Leisure, Businessweek, Wired, Real Simple, Sunset, Playboy, Elle, Los Angeles Times, and many more magazines. According to his bio, Stein has appeared as a talking head on any TV show that asks him. He also taught a class in humor writing at Princeton and wrote a weekly column for the back page of Entertainment Weekly.
